Poultry feed pellet making machine is the key in feed mill

Author : Cabrera Goldberg | Published On : 25 Feb 2026

Which step is the most important in making pellet feed in poultry feed mills? Certainly, it is the vapor preparation of the poultry feed pellet making machine As most of us know, the primary machine of poultry feed mnufacturing machine in is primarily composed of feed, stirring, pelletizing, transmission and lubrication systems.

The working procedure of the poultry feed pellet making machine is that the mixed powder with a dampness material of not more than 15% gets in the feeding auger from the receptacle, as well as the suitable product circulation is obtained by adjusting the rate of the stepless speed controling motor, and afterwards gets in the feed mixer, and also is blended with vapor by the stirring pole. quality. If you need to add molasses or oil, you can additionally include it from the blending drum with vapor.


Concern 1: The value of vapor release in complete collection poultry feed making machine.

There are numerous aspects that influence the high quality of pellets, which are made by poultry feed pellet making machine. It is typically thought that feed solution has the greatest effect on pellet high quality, as well as steam conditioning can play a greater function on the basis of formula.

In pellet machine price , most poultry feed mills make use of the wrong steam approach. Attempt to use high-pressure high-temperature heavy steam to boost the modification temperature and raise the water absorption ability. Yet this idea was wrong from the start!


Over-temperature steam mostly supplies reasonable warmth, but can not satisfy latent heat and also moisture requirements. The elevated temperature level steam is fed right into the regulatory authority with superheated vapor.

Superheated heavy steam has high sensible warm, can quickly get to the temperature level signal sensor, and also reach the collection temperature level of 85 ℃ - the sensing unit sends a signal to adjust the automated flow control valve right into the steam flow. Consequently, the vapor flow into the conditioner is not large. Water vapor is minimized, latent heat is reduced, and also water material is lowered.

It needs to be noted that heavy steam granulation is mostly water, as well as warmth is closely pertaining to temperature level. You can not just focus on one as well as neglect the various other. Actually, people usually ignore the essential element of dampness, and also blindly emphasize the toughening up temperature.

Inquiry 2: Also short a conditioning keep is a common issue.

Many individuals don't discover the conditioning time of soda, some conditioning time is just 3-5 secs, which has a very unfavorable effect on achieving the ideal steam-material connection. It should be highlighted that, prior to the prepared raw starch is moved from the poultry feed pellet making machine conditioner to the conditioner, it should be extremely valued that the prepared raw starch reaches the set temperature. The total retention time of the preconditioner and also the moment inside the conditioner boils down to "total conditioning time", which is inconceivable since it disregards all the logic of food science.


Concern 3: The problem triggered by insufficient conditioning is the reason for the decline in wetness absorption after heavy steam conditioning.

In the production procedure of pellet feed, heavy steam conditioning is not ideal. Adding feed to poultry pellet feed improves the financial advantages of griddle manufacturing by improving feed effectiveness of poultry feed pellet making machine.

This is primarily attributable to decreasing feed waste, raising quantity, raising nutrient concentration, unplanned feeding, minimizing time and energy for feeding, minimizing element partition, damage of feed virus, thermal denaturation of starch and protein, and also enhancing palatability.

Nevertheless, if proper temperature level conditioning is not used, particulates can create poor production performance.

The outcomes show that granulation can trigger changes in starch residential properties, and also it is hard to be hydrolyzed by enzymes. Formerly adding griddles to a conditioned basal diet at 93 ° C caused dramatically decreased weight gain as well as raised feed intake contrasted to 85 ° C. As a result of the loss of lysine and arginine because of maillard reaction, starch ages right into anti-enzymatic starch, resulting in energy loss. Drain, these are recognized adverse impacts of heat conditioning.

Starch can additionally bring about minimized starch digestibility if not heated appropriately. Amylose can recrystallize after home heating, and its digestibility is lower than before home heating. Too hot starch can cause caramelization responses, primarily the condensation of amino acids and also sugars right into indigestible maillard items.

Enhancing the poultry feed pellet making machine conditioning temperature level could raise the yield of the wheat basic diet regimen, but had no considerable impact on the corn basic diet regimen. This finding might be due to differences in the gelatinization homes of wheat starch at reduced gelatinization temperature levels contrasted to corn.


Compared to corn starch, wheat flour can provide a higher gelatinization temperature level than corn starch after conditioning at 90 ° C, therefore enhancing the PDI of wheat-based day-to-day feed. Nevertheless, it ought to be noted that during the poultry feed pellet making machine conditioning procedure, as a result of the low tide content, the level of gelatinization during granulation is usually low.


Except for the gelatinized starch, the elements are mostly utilized to enhance the physical quality of the granules. The outcomes revealed that with the boost of poultry feed pellet making machine conditioning temperature, the PDI of the wheat basic diet plan was enhanced, yet there was certainly a negative effect on weight gain and feed absorption as well as application.

Consequently, although it is generally believed that the longevity of poultry feed pellet making machine pellets is connected to much better production efficiency, the high sturdiness of pellets clearly can not conquer the unfavorable effects of heat conditioning on production efficiency.

Because of the mechanical shear pressure, high temperature, conditioning time, wetness and various other consider the feed processing procedure, it can create the denaturation of feed healthy protein, yet the solubility is lowered and also the digestibility usage price is boosted. As a whole, home heating enhances healthy protein digestibility by inactivating enzyme preventions, and home heating denatures proteins, permitting even more enzyme accessibility to websites. Incorrect vapor conditioning can greatly affect absorbable healthy protein material.